125g
Crackers produced from ancient wheats, heritage wheats and toasted grains - grown in partnership, sometimes harvested and definitely stone milled, by us. Sourdough mixed sea salt and Kampot white pepper to form a crisp cracker with hints of malt barley, sharp and clear lasting heat and spice.
125g
Crackers produced from ancient wheats, heritage wheats and toasted grains - grown in partnership, sometimes harvested and definitely stone milled, by us. Sourdough mixed sea salt and Kampot white pepper to form a crisp cracker with hints of malt barley, sharp and clear lasting heat and spice.